A Culver’s malt is a timeless indulgence. Our Malts feature rich and creamy Fresh Frozen Custard, made in-restaurant in small batches daily with real farm fresh dairy and a generous scoop of slightly sweet malt.
- This is one of the best from Culver’s®.
Culver’s Malt Prices
Size | Prices | Calories |
S | $4.49 | 600 |
M | $5.49 | 760 |
L | $6.49 | 1240 |
Culver’s Malt Nutrition Facts
Nutrient | Amount Per Serving | % Daily Value |
---|---|---|
Calories | 800 | – |
Total Fat | 45g | 58% |
Saturated Fat | 26g | 130% |
Trans Fat | 1.5g | – |
Cholesterol | 280mg | 93% |
Sodium | 260mg | 11% |
Total Carbohydrates | 86g | 31% |
Dietary Fiber | 0g | 0% |
Total Sugars | 77g | – |
Protein | 16g | – |
Allergen Info
- Milk
- Eggs
- Wheat
Culver’s Malt Recipe
Ingredients
- 2 cups vanilla frozen custard (or high-quality vanilla ice cream)
- 1/2 cup milk (adjust based on desired thickness)
- 2 tablespoons malted milk powder (for that signature malty flavor)
- 1/4 cup chocolate syrup, caramel, or fruit syrup (optional, for flavor variation)
- Whipped cream (optional, for topping)
- A cherry (optional, for topping)
Instructions
- Prepare the base: Add the vanilla frozen custard (or ice cream) and milk to a blender. Start with 1/2 cup of milk and add more if you want a thinner consistency.
- Add the malted milk powder: Sprinkle in 2 tablespoons of malted milk powder. This is what gives the malt its signature taste. Blend until smooth.
- Add flavorings (optional): If you want a flavored malt, add chocolate syrup, caramel, or fruit syrup. Blend again to combine the flavors.
- Adjust the thickness: If the malt is too thick, add more milk; if it’s too thin, add more custard or ice cream.
- Serve: Pour the malt into a glass, top with whipped cream and a cherry if desired.
- Enjoy: Grab a straw and spoon, and enjoy your homemade malt just like you’d get at Culver’s!
FAQs
How is a Culver’s Malt different from a milkshake?
A malt is similar to a milkshake but has a distinctive malty flavor, thanks to the addition of malted milk powder. This gives it a richer, slightly toasted taste compared to a regular milkshake made with just ice cream and milk.
What flavors can I get in a Culver’s Malt?
While the base flavor is usually vanilla, you can add different syrups and toppings to customize your malt. Popular flavors include chocolate, caramel, and strawberry. You can also add mix-ins like candy or fruit.
Can I customize my Culver’s Malt?
Yes, you can! You can choose the flavor of frozen custard (vanilla, chocolate, etc.) and add your favorite syrups or toppings, such as chocolate syrup, caramel, or even candy pieces for a personalized twist.
Is a Culver’s Malt gluten-free?
The malted milk powder and custard used in a Culver’s Malt are generally not gluten-free. However, you can ask for gluten-free toppings or mix-ins if you have dietary restrictions.
Can I make a Culver’s Malt at home?
Yes! You can easily make a similar malt at home by blending vanilla frozen custard or ice cream with milk and malted milk powder. Add any syrups or toppings you like to customize it!
Conclusion
Culver’s Malt is a creamy, delicious treat that’s perfect for anyone who loves a rich, malty flavor. Whether you enjoy it plain or with your favorite mix-ins, it’s a satisfying dessert that’s sure to hit the spot.
We hope this post helped you learn more about this classic treat, and now you’re ready to enjoy one yourself! Thanks so much for reading, and we wish you a day full of sweet moments and yummy treats!